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Locatelli, Giorgio : Ízek Itáliája - Tankönyv haladóknak, kézikönyv séfeknek

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Olaszországban tanult meg főzni, Párizsban tökéletesítette tudását, londoni éttermében varázsolta ünneppé az étkezést. A világhírű olasz séf számára az evés nem pusztán ételek fogyasztása, hanem rítus, az élet tisztelete. Az Ízek Itáliája több mint receptgyűjtemény. Tankönyv a kedvtelésből szakácskodóknak, mert kézen fogva, az alapoktól kezdve magyarázza el az igazi olasz ételek trükkjeit. Kézikönyv a séfeknek, mert enciklopédikus alapossággal tárgyalja az ételkészítés évszázados fortélyait, az alapanyagok kombinálásának titkát, az ízek, aromák vegyítésének tudományát. Ötleteket ad arra is, hogyan lehet egy hagyományos ételt újjáéleszteni úgy, hogy a legelőkelőbb éttermek étlapján is megállja a helyét.

condition:
category:	Books > Gastronomy >
category:	Books > Gastronomy > Cook books >
publisher:	Alexandra, (2009)
item number / ISBN:	9789632970486
binding:	hardcover
pages:	614, [9] t. (színes portréfotók)
language:	Hungarian