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Nagy Fintor Yolanda : Hungarian Cookbook - Old World Recipes for New World Cooks
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Expanded edition
Low-fat and more readily available ingredients are included in these 125 Hungarian recipes, which include classics such as “Chicken Paprika” and “Hungarian Goulash” as well as “Bean With Sausage Soup”, “Walnut Torte”, and “Dilled Cottage Cheese Cake”. Special foods for ceremonies are also included.
condition: | |
category: | Books > Gastronomy > Cook books > |
publisher: | Hippocrene Books, Inc. 2003 |
item number / ISBN: | 9780781812405 |
binding: | paperback |
pages: | 216 |
language: | English |