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Bordás Mihály : Erdélyi finomságok könyve

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Bordás Mihály több évtizedes gyűjtőmunkája eredménye a 200 autentikus erdélyi ételrecept. Klasszikus szakácskönyv ez, a tárkonyos levestől a padlizsánkrémen át az ordás palacsintáig. Nyárson, bográcsban is! Mindennapra, ünnepekre, praktikus tanácsokkal. Benke Ilonka erdélyi háziasszony mondja: „Mivel alapjában véve azon fordul meg a családok jóléte és egészsége, hogy a napi eledel miként van összeválogatva és megkészítve, a jó szakácskönyvnek hivatása van." Reméljük, hogy ez a könyv is betölti a maga hivatását!

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category:	Books > Gastronomy >
category:	Books > Gastronomy > Cook books >
category:	Books > Ethnography >
publisher:	Scolar, 2009
item number / ISBN:	9789632441214
binding:	hardcover
pages:	140
language:	Hungarian